中国留学生在海外最喜欢的美食包括：
大闸蟹 Shanghai hairy crab
桂林米粉 Guilin rice noodles
哈尔滨红肠 Harbin red sausage
四川水煮牛蛙 Bullfrog poached in chilli oil （Sichuan boiled bullfrog）
鸭血粉丝汤 Duck blood
红烧肉 Braised pork belly
咖喱鸡 Curry chicken
糖醋排骨 Sweet and sour ribs
火锅 Hot pot
街边烤串 Street skewers
麻辣小龙虾 Spicy crayfish
老干妈 Stir-fried chili sauce with garlic
泡发蔬菜 Soaked vegetables
宫保鸡丁 Kung Pao chicken
麻婆豆腐 Mapo tofu
蒜蓉西兰花 Stir-fried broccoli with garlic
饺子 Dumplings
豆腐脑 Tofu pudding
椒盐虾 Salt and pepper shrimp
酸菜鱼 Fish with pickled vegetables
蒸鱼 Steamed fish
红烧茄子 Braised eggplant
白切鸡 Poached chicken
脆皮烧鹅 Crispy roast goose
脆皮乳鸽 Crispy roast pigeon
烤乳猪 Roast suckling pig
这些美食不仅美味，而且制作相对简单，适合在海外厨房中尝试。留学生们常常会怀念家乡的味道，这些菜肴能够勾起他们对故乡的深深怀念